This is the fall view of the farm. It's part of  a great drone view  of the farm.

Zephaniah Farm Vineyard is part of a working farm, Mill Road Farm.  The farm was a dairy farm until 1986.  Now Chris Hatch, Bill's brother, raises grass fed Angus and sheep on the farm. Chris sells farm beef and sheep at the Leesburg Farmers Market,  an excellent year round market held each Saturday morning.  We support local vendors each and every week.

Beyond the farm.....

Several local businesses have our full support. 

Layered Cake Patisserie has amazing coffee and excellent baked goods.  We think their croissants are better than those we found in France.  The owners are wonderful people, and we could not make it through busy Saturdays without their coffee and croissants. We recommend them for all cakes and pastries.

South Street Under  has great soups and breads. They frequently provide lunches for groups at Zephaniah (and us during the week.)

Tuscarora  serves wonderful meals in a pleasant environment. They are wonderfully supportive of local wine.  

The Wine Kitchen  writes the best wine descriptions we've read in addition to serving good wines and fine food.

Our restaurant for a relaxed evening is Market Table Bistro.  They source local food and make it delicious.

Zephaniah Farm Vineyard